Available in: 3 x 60g tubs of dip
A Yoghurt dip made with Australian fresh Cucumbers, Garlic and Extra Virgin Olive Oil.
Proudly Australian Made
No Artificial Colours or Flavours
Yoghurt (72%) [Milk, Milk Solids, Skim Milk, Cream, Cultures], Cucumber (20%), Garlic Paste (3%), Canola Oil, Extra Virgin Olive Oil (<1.0%), Salt, Preservatives (202, 211), Vegetable Gum (415).
ALLERGEN ADVICE: CONTAINS MILK.
MAY BE PRESENT: TREE NUTS.
Keep refrigerated 1°C to 4°C. Consume within 2 days of opening.
This is a ‘Ready to Eat’ product.