Available in: 170g
MEDITERRANEAN TIROKAFTERI SPICY FETTA DIP
Traditional Greek dip of fetta chunks in a smooth base spiced with chilli and undertones of olive oil. Serve with warm pita bread or your favourite crackers.
No Artificial Colours or Flavours
Proudly Australian Owned and Made Since 1982
Fetta Cheese (42%) [Pasteurised Sheep’s Milk, Culture, Yeast, Non-Animal Rennet, Acidity Regulator (509)], Water, Green Cayenne Chilli Puree (11%) [Green Cayenne Chilli (98%), Food Acid (260)], Cream Cheese [Milk, Cream, Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Cultures], Canola Oil, Extra Virgin Olive Oil, Milk Solids, Modified Starch (1422), Emulsifying Salt (450), Preservatives (202, 211), Vegetable Gums (415, 407a, 410), Salt, Food Acids (331, 330).
ALLERGEN ADVICE: MILK.
MAY BE PRESENT: TREE NUTS.
Keep refrigerated 1°C to 4°C.
This is a ‘Ready to Eat’ product. Serve in the tub.
Consume within 2 days of opening.