Taramosalata

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Taramosalata (Homestyle Caviar) dip 
A smooth and delicate Greek Taramosalata with zesty lemon notes.

Available in: 200g

  • Proudly Australian Owned and Made Since 1982
  • Gluten Free
  • No Artificial Colours or Flavours
  • Low Sugar
Ingredients

Canola Oil, Potato Paste [Water, Potato, Garlic, Salt], Water, Fish Roe (9%) [Cod Roe (35%), Soy Flour, Salt, Sugar, Water, Vinegar, Modified Starch (1422), Preservative (202), Food Colour (124)], Onion (4%), Vinegar, Lemon Juice Concentrate, Soy Protein, Extra Virgin Olive Oil, Modified Starch (1422), Garlic Paste, Natural Colour (120), Preservatives (202, 211).

ALLERGEN ADVICE: CONTAINS FISH & SOY. 

MAY BE PRESENT: TREE NUTS.

Storage Instructions
Keep refrigerated 1°C to 4°C. Consume within 2 days of opening.