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Chris’ Foods is committed to delivering sustainable product innovations to ensure we minimise waste.

We use recycled materials where possible, optimise manufacturing processes by reducing water consumption and sourcing suitable raw materials to use in Chris’ Foods products. We aim to deliver better product sustainability, which relates to the impact our packaging and product makes on the environment. This is achieved by reducing packaging weight and volume, sourcing recyclable or reusable packaging.

As part of our commitment to environmental sustainability we are signed up to the Australian Packaging Covenant. Our action plan can be accessed here.

OUR HERITAGE TERRACOTTA POTS – NATURAL, RAW AND NON-POLLUTING MATERIAL.

Made with clay, it is a natural unlimited resource that does not contaminate or pollute the air, water or earth. 

• Respect for the environment: inert, non-polluting raw material

• Energy savings: low energy consumption in manufacturing with at least 95% of the waste produced is recycled and reused

• Idea food packaging: Stable against external chemical attacks and optimal packaging for food storage

• Reuse: can be reused as a raw material for various purposes

Reuse and Recycle #DIYwithChris

Chris’ Foods Heritage terracotta pots can be reused over and over in unique and charming ways. All our Heritage Pots are made from terracotta so they’re totally safe to pop in the oven, microwave, dishwasher and freezer so you can dip in again and again. 

Discover different ways to reuse the pots below. 

Tag us in your #HeritageDIY pics!