Blue Cheese & Fruit Winter Platter

Pair our Heritage Blue Cheese, Fig & Pistachio dip with:

  • A variety of winter seasonal fruits such as kiwi, persimmons and pears

  • Medjool dates

  • Roasted almonds

  • Fruit & nut crackers

  • Cocktail tomatoes

  • Garnish with kale

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Blue Cheese Mash with Cauliflower & Greens

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Warm Pear Salad with Blue Cheese Dressing