Chris’ Heritage Native Camembert, Beetroot & Rosella
Australian Native Camembert, Beetroot and Rosella Dip
with a pistachio garnish
Camembert Cheese with sweetness of Beetroot and finishing notes of Native Australian Rosella.
Available in: 170g
Gluten Free
Vegetarian
Australian Made
Ingredients
Cream Cheese [Milk, Cream (Milk), Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Canola Oil, Camembert (14%) [Milk, Culture, Salt and Non-animal Rennet], Beetroot (8%) [Beetroot, Sugar, Water, Salt, Food Acid (330)], Water, Cream [Cream (Milk), Mineral Salts (450, 500), Thickener (400)], Sugar, Vinegar, Wild Rosella (0.4%), Concentrated Beetroot Juice [Food Acid (330)], Food Acids (330, 331), Salt, Chickpea Protein, Pea Protein, Sunflower Protein, Preservatives (202, 211), Lemon Juice Concentrate, Vegetable Gums (415, 417, 401).
Allergens
Allergen advice: Contains Milk and Pistachio.
May be present: Other Tree Nuts.
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