Yoghurt Breakfast Bowl

Makes 2

Ingredients:

• 200g fresh berries - we’ve used raspberries, blackberries and blueberries

• 6 tablespoons of Chris’ Pot Set Greek Yoghurt

• Almonds

• Walnuts

• Pepita Seeds

• Coconut

• Honey, to serve
  

Method:

1. Place 3 tablespoons of yoghurt into each bowl (we are making 2 bowls with this recipe).

2. Top each bowl with your favourite nuts, seeds and berries.

3. Drizzle honey over each bowl, serve and enjoy!

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